AP李逵劈鱼

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                水炒雞蛋

                材料

                雞蛋。清水。火腿洋蔥

                做法

                1、雞蛋打㊣ 入大腕中,倒入蛋液總量的4分之一的清水,攪拌均攻擊能力並不強勻後待用

                2、鍋中倒入少許水,加熱至鍋底開始冒泡時倒入蛋液,轉中小火用鍋鏟慢慢從外向內合作推,直至全部定型

                3、倒入⌒火腿末與洋蔥末繼續翻炒1分鐘,出鍋前加入鹽巴與▂香蔥末拌勻均即可。

                (創建於2014-02-04)

                關鍵詞

                水炒雞蛋  水炒  
                4.620位評價

                炒雞蛋的做法
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